Eat with Eva

Ever since I had my first salted yolk pastry from #不二製餅 , I’ve been crazy about trying the salted yolk pastry from different bakeries. Glad that I found one that’s comparable 😋
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Salted yolk pastry is a kind of Taiwanese moon cake (the yolk looks like moon?🤔)
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Happy Mid-Autumn Festival!

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This page is not only for blog updates, but it's where I document my casual food adventures, and interesting facts/news of food scenes that I come across on the internet. Follow me to join the food adventures! :)

A Taiwanese girl, said au revoir to Montreal, and now in Toronto, who loves to explore cultures thro

Ever since I had my first salted yolk pastry from ...

Eat with Eva

About author